Why I Choose to Detox the Natural Way.

This is what I would like to share with everyone today.  Please take time to read all about the revolution of organic lifestyle. For a healthy life, healthy practice for everyone to build a healthy family.

The Revolution of Organic Lifestyle

 

"The Zero-Pollution Of Organic Lifestyle" has become a global trend, organic products are more common, we should be taking daily for health maintenance. The true meaning of zero pollution is not the cure, but to maintain our physical health. Because intake of uncontaminated food such as organic foods, result of body purification and toxic elimination. This is important to enhance our immune system and maintain the normal function of the organs and keep away from modern diseases. Various studies have shown that human life should have more than 100 years old, but most of time people fail to achieve this standard. The main reason lies in eating too much of toxic food, coupled with "rich but unbalanced diet" which might cause immune function disorder. Since the Second World War, abuse of chemicals, pesticides, insecticides and preservatives have lead to occurrence of various modern diseases.

Organic Lifestyle, New Hope for the 21st Century
 

As a consequence of "zero-pollution of organic lifestyle" becoming a significant global trend, availability of organic products become increasingly common. We all look for health and happiness in our life. Living an Organic Lifestyle will help you attain it. And it is simple:

• just return to nature,
• drink clean water,
• enjoy adequate sunshine,
• breathe fresh air,
• live with proper exercise,
• know how to relieve stress,
• keep in harmony with other people,
• keep away from cigarettes, alcohol, drug abuse and
• consume non-polluting organic products.

One can implement such a life and inevitably, one will have a healthy life; healthy practice for everyone to build a healthy family.

 

Health Approach, Be Friendly with Nature!
 

The definition of Naturopathy is the use of natural, pollution-free, natural preservation food for the constructive criticism, for example: organic vegetables, fruits, meat, herbs, grains, and poultry meat, etc. In addition, naturopathy or natural healing is recognised as part of "zero pollution of organic lifestyle", coupled with natural air, sunlight and water and other factors, will nurse bodies back to health, in order to prevent a variety of chronic diseases. Of course, that does not include genetically originated diseases or external causes. Researchers pointed out that we can prevent from disease through a balanced diet and organic lifestyle.

    

What are the Organic Standards?

1. Respect the natural primitive farming methods, and all respect for nature, protecting the environment is a basis concept apply in organic farming.
2. Organic cultivation of agricultural land must be left fallow for three to seven years to ensure that the natural organic matter in soil is not subjected to chemical damage.
3. Organic farmland is not only away from the hustle and bustle downtown, away from environmental pollution and it should be protected in the Buffer Zone, away from neighbour farm’s pollution
4. Eliminate use of pesticides, chemical fertilizers, antibiotics, hormones, steroids and other chemicals.
5. Organic Food must-not be genetically modified (GMO).
6. Adopted the principles of the ecological balance of nature carrying out pest control, natural pest control method of capture For example: ladybug is a carnivorous insect that reduce crop damage by preying on pests.
7. Fertile organic soil is full of active micro-organisms and organic substances with excellent water retention capacity. The high utilization rate of nitrogen and phosphorus promotes the healthy growth of crops.
8. Rotating cultivation is applied in organic farming to improve soil fertility, while maintaining the integrity of the physical structure of the soil.
9. Organic foods must undergo a series of strict quality control and production conditions before receiving organic certification issued by the government.
10. The use of chemicals, artificial colours, preservatives and stability agents in organic food are strictly prohibited from the process of planting, harvesting, processing, packaging and transporting.

 Organic Farming – Respects the Balance of Nature

1. Soil - Before a piece of land is use for organic farming, it needs to be left to fallow or uncultivated for three years. No remains of chemical contaminants and no chemical fertilizers and growth hormones are used.
2. Seed - Must be organic seeds and prohibit the use of Genetically Modified Organism (GMO) seeds.
3. Fertilizer - the sources of organic fertilizers are from earthworm faeces, decomposed plant soil, composting wheat and rice, green manure, livestock waste, fully fermented fruits and vegetables.
4. Environment - No source of pollution within 30km. Buffer zones are built around organic farms to avoid environmental pollution and contamination from non-organic farms. Control imposed on peoples and cars going in and out of farm.
5. Water Source - Irrigation water must be from unpolluted source, standard water quality measurement will be carried out every day to ensure that is free from contamination, and the pH must be within standard parameter.
6. Pest Control - the using of pesticides, herbicides and agricultural chemical are prohibited in organic farming. They use the natural ways such as ladybugs or sexual attractants as pest control.

• A) Generosity - Farmers will grow Romaine Lettuce between every 5 to 6 rows of crops. Insects especially prefer this type of lettuce and by feeding them what they like, they will not destroy the main crops and affect the harvest.
• B) Natural Enemies - Many so-called enemies of nature are men's best friend. Mantises and ladybugs are meat eaters and non-vegetarians which will leave the organic farms after eating the insects, without cause harm or destroying the crops.
• C) Insecticidal Soaps - Insecticidal soaps are normally made up of rosemary, cinnamon, clove and garlic. It keeps insects away with its scents when sprayed on crops, without damaging the crops.
• D) Slippery Wax Coating - Wax coat are extremely slippery. Apply on the stems of fruits trees and ants or any other insects will not be able to climb up to the fruits.
• E) Sexual Attractants - The male moth locates a mate by following a sex attractant emitted by the female. A trap with female moth’s smell is used to lure male moths into it and capture them for disposal.
  
  
  
  
  Why Organic?
  
  
  1. Reduces chemical runoff and residues in drinking water, waterways and coastal areas. Runoff is the main cause of diminishing marine life, animals and plants.
  2. Restores soils for productive cropland and secure. Organic farming systems are based on the principle of land and soil regeneration and best environmental practice.
  3. Increases biodiversity and saves disappearing native animal habitats. For decades scientists worldwide have carried out studies with the clear conclusion that organic farming significantly supports biodiversity.
  4. Safeguards the integrity of food. Certified organic provides a guarantee that product has been grown, handled, packaged and distributed, avoiding risk of contamination of the product to the point of sale. Full traceability is maintained along the chain.
  5. Helps to ameliorate climate change. Agriculture is accused of being responsible for about 30 per cent of global warming due to CO2 emissions; however conversion to organic agriculture can: returns CO2 back into the soil in the form of humus. A 23-year research project shows that if only 1000 medium sized farms converted to organic production, the carbon stored in the soil would be equivalent to taking 117 to 440 cars off the road each year. 
  6. Reduces greenhouse gas emissions by eliminating synthetic nitrogen fertilizers.
  7. Avoids eating up to two kilograms of food additives every year. Many food additives have been linked with symptoms such as allergic reactions, rashes, headaches, asthma, growth retardation and hyperactivity in children.
  8. Avoids GMOs. Independent testing of the long-term health effects of GMO foods on humans has not been carried out.
  9. Lowers the incidence of neuro-development problems in children, perhaps including ADHD and autism. Abnormal neuro-development in children can be caused or be made worse by prenatal and early life exposures to pesticides and chemicals that contaminate our food.
  10. Gives infants the nutrient building blocks they need for a healthy future. Ninety per cent of dairy and meat products from organic sources have been shown to increase levels of healthy fatty acids in breast milk.

 

Choose the Best Functional Organic for Health
How to Choose the Best Functional Organic Food?

Functional Organic Food, New Hope for Human Health

 

Normal Organic Food	Functional Organic Food
1. Organic crops grow according to 3-star or above organic farming	1. Organic crops grow according to 5-  Star organic farming
2. Organic crops grow far away from the source of contamination	2. Select the best quality organic seeds and grow at the most suitable environment, soil and climate, far away from contamination
3. High in nutrients contents compared to non-organic food	3. Higher nutrients content compared to normal organic food, closest to mother’s milk
4. Only for normal consumption. There is no healing or health-promoting effect	4. Complete formulation for healing and health-promoting functions
5. No healing effect	5. Heals our body, promotes health and prevents diseases

Key point of quality Organic 
 

1. The Uniqueness Of Functional Organic Food
   Unlike normal organic food, functional organic crops are grown at the most suitable environment, climate, soil, etc. to ensure they are far away from contamination in order to maintain higher nutrient contents.



2. 5-Star Zero-Pollution
   Foods are graded from 1-Star to 5-Stars. Crops that are produced after the 3-year fallow period, with no source of pollution within 30km from the farm, non-usage of herbicides and agricultural chemicals, are awarded and evaluated as 5-Star Zero Pollution Organic Food.



3. Organic Farm, Manufacturing Plant and Production License
   Best quality functional organic foods are manufactured, processed and packed by a registered manufacturing plant in compliance with the applicable provisions of the Federal Good Manufacturing Practices (GMP) regulations for food.



4. Avoidance of Contamination
   Every stage of production, including harvesting, processing and packaging are strictly controlled to avoid contamination of chemicals such as colouring, preservatives and anti-depressants. Usage of artificial fertilizers and pesticides or injection with stimulants or addictives to accelerate growth is strictly prohibited.



5. Free Sale Certificate


6. Certified “Halal” by the Islamic Food and Nutrition Council of America (IFANCA)


7. Formulated by Renowned Organic Researcher
   Best functional organic foods are formulated by internationally reputable organic specialist who is actively involved in organic field especially organic food studies, concerning the organic farming and health caring.



8. Renowned Organic Food
   Organic food is proven through time. Product testimonials and market competitiveness is vital in selecting and determining a good functional organic food.

Adopted from Dr. Henry Chang <Organic Lifestyle>

Dr Henry Chang
International Renowned Organic Researcher

Dr. Henry Chang  N.D Naturopathy. Ph. D Philosophy

Dr Henry Chang earned his double-degree in Doctor of Naturopathy and Doctor of Philosophy and, for the past 26 years, has dedicated his life in the study of functional organic food research and development, organic farming, manufacturing and marketing.

In order to promote functional organic food and organic lifestyle to the world, the reputable organic researcher founded Organic United Nations Friendship Association (OUNFA) in 1994.

Dr. Henry Chang’s contributions and achievements have been recognized worldwide, constantly invited by organic pioneers all over the world to share his knowledge in Organic field.

Dr. Henry’s success and commitment have earned him the title as “The Father of Organic Theory, USA” and his life story has been collected in book “Get Organic with Dr. Henry”.

In year 2005, he was appointed by State Department of China as Chief Advisor for Organic Committee, State Department of China, and selected as one of the most influential Chinese from the United States of America by World Chinese Writers’ Society.

In year 2008, he was invited as a Guest Speaker for Organic World Congress organised by International Federation of Organic Agriculture Movements (IFOAM), held at Boston, USA.